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30th YEAR
As Pimak family, we thank our valued customers and associates. Hoping to be and stay together by adding quality and value to our business ...
PMK-ET45
High capacity, fast processing
Durable, hygienic design
Easy cleaning and maintenance
Safe use
Energy efficient
| Ürün Kodu Product Code | Enerji Tipi Energy Type | Gaz (Mbar,Volt) Gas (Mbar,Volt) | Güç (kW/) Power(kW/) | Kapasite (Radyan) Capacity | Ebat (cm) Dimensions (cm) | Ağırlık (Kg.) Weight (Kg.) | Motor Gücü (Volt/Watt) Motor Power (Volt/Watt) | Fiyat Price |
|---|---|---|---|---|---|---|---|---|
| PMK-ET45 |  | Max 6 mm | 85x80x95 | 86 | 230-380 / 180 | İletişim / Contact |
What Is the Purpose of a Doner Meat Slicing Machine?
A doner meat slicing machine is a professional kitchen device used to slice large blocks of doner meat into evenly thick layers. It ensures consistent slicing, reduces waste, and speeds up the preparation process — making it ideal for high-volume operations.In Which Businesses Is the Doner Meat Slicing Machine Used?
The machine is used in doner production facilities, restaurants, catering companies, and meat processing units. Both automatic and manual models can be chosen depending on the production scale of the business.How Should the Doner Meat Slicing Machine Be Cleaned?
The machine’s stainless-steel body allows for easy cleaning. After use, cutting surfaces should be washed with hot water and food-safe cleaning agents to prevent residue buildup. Regular maintenance ensures hygiene and long-lasting performance.
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